South Australia is the largest wine producing state of Australia. It may be surprising to most that the Riverland region is the state’s largest grape producing area. The Barossa Valley is famed for its full-bodied, rich, ripe and generous reds. The Coonawarra is internationally renowned for its Cabernet Sauvignon (and prized ‘terra rossa’ soils). Padthaway, McLaren Vale, and the Clare Valley all make major contributions, and the importance of the Adelaide Hills is rapidly increasing.
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Peter Lehmann Wines
Dandelion Vineyards
VeganDandelion Vineyards
VeganDandelion Vineyards
VeganMollydooker
Majella
VeganMajella
VeganDandelion Vineyards
VeganMollydooker
Mitolo
Mitolo
Mitolo
Mitolo
Mitolo
Bremerton
VeganMollydooker
Mollydooker
Mollydooker
Mollydooker
Mollydooker
Mollydooker
Mollydooker
Mollydooker
Mollydooker
d'Arenberg
Mount Horrocks
VeganMount Horrocks
VeganMount Horrocks
VeganChapel Hill
Never Never Distilling Company
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