South Australia is the largest wine producing state of Australia. It may be surprising to most that the Riverland region is the state’s largest grape producing area. The Barossa Valley is famed for its full-bodied, rich, ripe and generous reds. The Coonawarra is internationally renowned for its Cabernet Sauvignon (and prized ‘terra rossa’ soils). Padthaway, McLaren Vale, and the Clare Valley all make major contributions, and the importance of the Adelaide Hills is rapidly increasing.
Showing 151–180 of 218 results
Simon Hackett
Skillogalee
VeganSkillogalee
VeganSmalltown Vineyards
Smalltown Vineyards
d'Arenberg
d'Arenberg
Vegand'Arenberg
Vegand'Arenberg
Vegand'Arenberg
Mollydooker
VeganBerton Vineyards
Yalumba
VeganWild and Wilder
VeganWild and Wilder
Vegand'Arenberg
VeganWalter Clappis Wine Company
VeganWalter Clappis Wine Company
VeganYalumba
VeganMajella
VeganWild and Wilder
VeganWild and Wilder
VeganYalumba
VeganWild and Wilder
VeganThistledown
VeganThistledown
Thistledown
Thistledown
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