Four Pillars Rare Dry Gin
Four Pillars Rare Dry Gin is crafted to deliver the best of all worlds: a perfect, classic gin and also something that would fascinate and delight even the most hardened gin fanatic. It’s spicy but with great citrus, a truly modern Australian gin.
Four Pillars Rare Dry Gin captures the essence of contemporary Australia’s heritage in Europe and Asia. We’re using whole oranges which is unusual but Australian citrus is highly aromatic and supports the spicier botanicals like cardamom.
Four Pillars Gin is a modern Australian Gin. The team wanted to create gin that represented contemporary Australian, classic, approachable, spiced to perfection and lifted with great citrus. Each flavour is distilled together in a German made copper pot still called Wilma.
“Making gin anywhere would be exciting. But we don’t make gin anywhere. We make it here. In Australia. The most delicious, diverse and creative place on earth. And that’s why we get to combine intense creativity around gin with a huge passion for hospitality and gin-fuelled fun.”
Rare Dry Gin is the original gin. A classically smooth gin that combines Asian botanicals with great Mediterranean citrus. It’s spicy but with great citrus from the whole fresh oranges and native lemon myrtle, a truly modern Australian gin.
As well as winning some of the most prestigious awards out there in their relatively short history, Four Pillars have shown themselves as true innovators within the category with their use of fresh, native Australian ingredients creating some of the most unique and exciting gins out there. They are lucky enough to have access to local native botanicals like lemon myrtle and Tassie pepper. And our signature is the use of whole fresh citrus in every gin.
They produce a range of spirits including these great gins.
To find out more about the Four Pillars distillery go to https://www.fourpillarsgin.com.au/
To see our full range of gins go to https://www.auswinesonline.co.uk/?s=gin
£37.00 a bottle
42 in stock
Four Pillars Gin – a real Australian success story, producing gins known all around the world.
“No 1 The magnificent copper pot still, made by CARL in Germany.
No 2 The water, the best in the world
No 3 The botanicals, some native to Australia.
No 4 Love. The commitment to craft”
FROM SMALL CRAFT DISTILLERY TO BEING NAMED WORLD’S LEADING GIN PRODUCER TWO YEARS IN A ROW. THIS IS A CRAZY RIDE FOUR PILLARS ARE ON
It all started back in 2013 with three mates and one extraordinary copper still. They called her Wilma (after Cameron’s beautiful late mother), and she has since been joined by Jude, Eileen, Beth and Coral. Six years later, in 2019, Four Pillars Gin was named the world’s leading gin producer by the IWSC in London. They won again in 2020, making Australia’s favourite gin officially the world’s best.
In 2015 They made their home in Healesville, Yarra Valley in what was once a timber yard. Four Pillars Distillery brings together everything under one roof. They make and experiment with gin on one side, while we serve up drinks and tastings on the other.
They are lucky enough to have access to local native botanicals like lemon myrtle and Tassie pepper. And their signature is the use of whole fresh citrus in every gin.
Officially now carbon neutral
Victoria is a small state in area, but home to possibly the largest number of wineries in Australia, most of them which are small family-run operations. Victoria’s diverse topography, combining numerous mountain ranges, like the Grampians and the Victorian Pyrenees throughout the centre; flat plains in the northeast; and hilly, ocean-cooled reaches in the Melbourne area, make its vineyards amongst the most scenic in Australia. An enormous range of wine styles are available, and virtually every varietal flourishes in some part of the state.
Four Pillars
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Four Pillars
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Four Pillars
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Four Pillars
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