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Henschke Peggy's Hill Riesling

Henschke Peggy’s Hill Riesling

Henschke Peggy’s Hill Riesling

Henschke Peggy’s Hill Riesling is pale lemon with lime hues. Fragrant aromas of lemon and lime zest, white peach and citrus blossom, with hints of ginger, lemon balm and white rose. The palate is concentrated and pure with flavours of tangerine, grilled lemon and crisp green apple, framed by fine minerality giving shape and focus, excellent balance and a long finish.

Pale straw with lime green hues. Vibrant aromas of lemon, almond blossom and chamomile, with hints of jasmine. The palate is intense and pure with flavours of fresh lemon and lime leaf with a crisp acidity driving the flavour through to a long finish.
Grapes were harvested in the cool of the morning. Once in the winery, the grapes were meticulously selected before being destemmed, lightly crushed and gently pressed to tanks for cold-settling. The juices were racked into refrigerated, stainless steel tanks and cool-fermented to dryness with neutral yeasts. Once fermentation was completed, the wine was blended and bottled to preserve the delicate aromatic fruit characters.
This Riesling takes its name from a local landmark, Peggy’s Hill, found at the top of the Eden Valley range between the villages of Eden Valley and Keyneton. Grapes are sourced from longstanding growers whose vineyards are spread around this focal point, in the northern, central and southern parts of the region, at elevations of around 500m. The vines are up to 70 years of age, growing in low-vigour, ancient Cambrian soils.
The lead up to the 2024 growing season saw significant rainfall. This was followed by a very dry spring with variable fruit set and frost which impacted the final yield potential. However early summer rains assisted canopy and berry development and good soil moisture levels supported the vine growth well into January. A warm, dry autumn delivered optimal ripeness and maturity of fruit.
 
Henschke Peggy’s Hill Riesling

Producer: Colour: WhiteGrape: AustralianVintage: 2024Grape Details: RieslingSKU: HENSC15

£24.00 a bottle

6 in stock

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Henschke

“The Henschke family is one of the longest-established wine names in the Barossa. Johann Christian Henschke purchased land for a farm at Keyneton in 1861 and planted a small vineyard and orchard, and produced his first commercial vintage in 1868. His son, Paul Gotthard, continued farming and winemaking and planted more vines to increase wine production. Upon his father’s death in 1914, third-generation Paul Alfred took over the property and as demand for fortified wines grew, winemaking assumed greater significance. Each generation built upon the reputation for quality, but it was fourth-generation Cyril Alfred Henschke who in 1958 created the wine that has most captured the red wine world’s imagination – Hill of Grace. His first vintage of this Shiraz was produced in 1958.
Today, fifth-generation Stephen Henschke and his wife Prue uphold the family name and reputation, as winemaker and viticulturist respectively. The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display.”

South Australia

The Eden Valley is between 400 and 600 metres in the Barossa Range, part of the Mount Lofty Range. It shares it historical roots with the Barossa Valley. Yalumba has substantial vineyard holdings, and a winery at Angaston, the site of the first vines planted by founder Samuel Smith in 1849. The cool climate provides ideal conditions for the production of high quality Riesling, Chardonnay and Shiraz wine.

Australian Wines Online c/o Wine Buffs Ltd, 19 Hurleston Way, Nantwich, Cheshire, CW5 6XN
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