Peter Lehmann Stonewell Shiraz – Stonewell has been lauded as one of Australia’s greatest wines and one of the world’s greatest Shiraz. The wine exhibits aromas of dark plum and chocolate with hints of mint.
The story of Stonewell Shiraz began in 1987 when Peter Lehmann decided to make a special Shiraz – a wine of immense intensity and muscularity that would demand time in the barrel and bottle before release. The wine was named ‘Stonewell’ after the district that he believed best showed the characters admired most in Barossa Shiraz. This tradition has continued and each vintage the best Shiraz from their legacy of growers’ Barossa vineyards is chosen to create Stonewell. Usually no more than a dozen small, old vineyards are selected each year, the oldest planted in 1885.
In the beginning we made just one Shiraz, the grape variety that has defined the Barossa as one of the world’s great wine regions. But we knew Shiraz that came from some vineyards was better than others – smaller, deeper in colour and more intensely flavoured – ‘Little Black Jewels’ we called them. For over 20 years, Stonewell has been lauded as one of Australia’s greatest wines and one of the world’s greatest Shiraz.
Winemaker Notes This wine has a dense black centre and garnet rim, exhibiting aromas of plum, chocolate and hints of mint. Its structure shows intense depth of fruit and firm tannins. Made in limited quantities, this release may be cellared until 2035.
Production Fermented and kept on skins for two weeks, together with partial barrel fermentation during this time. Following pressing and clarification, the wine was matured in French oak hogsheads for 15 months.
To find out more about the winery go to https://www.peterlehmannwines.com/
To see our full range of Peter Lehmann products go to https://www.auswinesonline.co.uk/product-category/peter-lehmann-wines/
Peter Lehmann Stonewell Shiraz – a great wine from an iconic winemaker
£56.00 a bottle
3 in stock
Peter Lehmann’s personal bravery, loyalty and commitment to the Barossa forged the foundations of the winery that bears his name, built in 1979 to protect the livelihood of his mates, the independent Barossa grape growers, and their treasured vineyards. His passion for, and commitment to, the Barossa is infectious and continues with everyone today that is associated with Peter Lehmann Wines, now under the guidance of son Doug Lehmann.
The Barossa Valley is one of the major regions in Australia, where many of the major wine companies are based. It is believed the first vineyards were planted in the 1840s by Silesian migrants (who settled in Bethany). There followed a rapid expansion of plantations. The early styles of wines produced were heavy dry red wines and fortified wines that were popular both domestically and in Britain. After the Second World War the styles shifted to lighter table wines with production of Chardonnay, Riesling, Semillon, Cabernet Sauvignon and Shiraz. The Barossa Valley is home to some very well known names such as Seppelt, Wolf Blass and Penfolds as well as many smaller producers. The climate is Mediterranean with hot dry summers and cool wet winters, making it ideal for viticulture. The main wine styles: White – Semillon, Riesling, Chardonnay, Semillon-Chardonnay blend; Red – Shiraz (full bodied & ripe) with Old Vine Shiraz a speciality of many vineyards, Cabernet Sauvignon, Grenache, Shiraz-Grenache-Mataro blend, Cabernet-Merlot blend.
Peter Lehmann Wines
Peter Lehmann Wines
Peter Lehmann Wines
Peter Lehmann Wines
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