Suckfizzle Sauvignon Semillon
Suckfizzle represent the flagship wines from the Stella Bella winery in Margaret River, Western Australia.
“This is one of a handful of Margaret River sauvignon blancs that move into another universe of complexity and longevity. No one should dismiss this wine without tasting it and learning of its majesty.”
This boutique winery in the heart of Margaret River creates idiosyncratic named ranges like Suckfizzle in a low interventionist and organic way keeping their approach as simple as possible to allow their cherished vineyards to show their quality.
It is not merely in the names where these wines are memorable, as once you have tasted them you will see why Luke Jolliffe, the winemaker, continues to receive recognition and awards from around the world for wines that have that wonderful Margaret River restraint and elegance, but are bound together with a fruit purity that makes them delectable.
The aroma is extremely vibrant and lifts out of the glass. Fresh guava, charred preserved lemon and kaffir lime with hints of crunchy nettle, mango and musk. Exceptionally fresh and crisp with zesty citrus flavours of lemon rind and just a hint of musk. An edginess that delivers full flavoured texture, complexitity and a luscious phenolic grip. Its agebility cannot be underestimated.
Fruit is picked on a combination of flavour, vine condition, sugar/pH/TA and intuition. They pick across a spectrum of ripeness levels for complexity. Every block is picked and vinified separately for maximum blending options. Swards of rye and clover have been planted to help prevent soil compaction and to assist in fixing nitrogen. The vines are all trellised using Vertical Shoot Position (VSP), and are spur-pruned with the exception of a couple of older blocks of Cabernet Sauvignon and Sauvignon Blanc that are cane pruned. Spur-pruning helps to ensure that the spur spacing results in the correct shoot spacing in the canopy, which in turn leads to well-exposed leaves and fruit. This results in them obtaining the optimum balance between leaves, canes and bunches.
Drink with Poached salmon, natural oysters, chevre, ceviche.
To see our full range of Stella Bella product go to https://www.auswinesonline.co.uk/product-category/stella-bella/
To see more information on the winery go to https://www.stellabella.com.au/
Suckfizzle Sauvignon Semillon
£33.00 a bottle
Out of stock
“Part of Suckfizzle under guidance of winemakers Stuart Pym and Janice McDonald.
The Stella Bella wines are the creation of fruit selected from vineyard sites and blends of sub-regions within Margaret River.
These wines provide the future production growth, with deference to the regional expression of Margaret River, and without compromising quality, individuality or character.
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Regarded as one of Australia’s best wine producing regions. It is synonymous with a new era in Australian wine. Margaret River really began its vineyard life as a result of two research reports from Californian viticulturalist Professor Harold Olmo and the Western Australian scientist Dr John Gladstone. In 1965 Dr Gladstone’s report indicated that the region had all the attributes to produce world quality wines. This advise was acted on by Dr Tom Cullity who set up his Vasse Felix vineyard near Willyabrup, followed by Dr Kevin Cullen and his wife Di who set up Cullen Wines. The climate is regarded as ‘cool’ because of its long slow ripening season. This region is regarded along with Coonawarra and the Yarra Valley as one of the premium Cabernet Sauvignon areas in Australia. The main wine styles: Red – Cabernet Sauvignon, Cabernet-Merlot, Shiraz; White – Chardonnay, Semillon, Sauvignon Blanc, Semillon-Sauvignon Blanc, Verdelho.
Sauvignon Blanc is often blended with Semillon which creates a perfect partnership and fuller palate style. Particularly good from Margaret River region.
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